Kuru Kuru's "value for money champion" is truly, in every sense of the word, a value-for-money dining experience. The ala carte dinner buffet, priced at $30++ per adult, offers close to 135 different dishes ranging from the typically Japanese sashimi and sushi to some interesting fusion dishes.
The Chef has thoughtfully created manageable portions of almost everything on the menu. This allows diners to nibble and sample as many dishes as possible without feeling the pangs of over-eating.
Variety is the order of the day at Kuru Kuru and guests are spoilt for choices. Menu items include selections of starters and salads, sashimi, sushi, temaki, tempura, hotpot, grilled items, fried items, soup, noodles among others. There is even a novel section of Yoshoko (or Western-influenced Japanese dishes).
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| Sashimi - Chef's selected cuts. |
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| Seafood and vegetable hotpot |
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Sushi
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| Grilled Capelin |
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Tempura Prawn
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One of my favourite dishes was the grilled mid-joint chicken wing. It was noticeably a simple dish yet it showcased the freshness of the ingredients picked and used by the Chef. Although the chicken was well cooked right down to its bones, it was not overdone nor did it taste like 'stale wood pulp'. In fact, the meat was, surprisingly, tender and moist while the skin was crisp and very lightly charred - just the way I like it.
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Grilled mid-joint chicken wing
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There are a variety of desserts available but of these, the Maacha (Green Tea) Ice Cream with red bean and the Cherry dumplings deserve special mention.
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Green Tea ice cream with red beans
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| Cherry Dumplings |
Kuru Kuru provides the perfect setting for friends to gather and chat over a meal. You and your friends can be certain that the waiting staff will not hurry you through your meal. And for sure, you won't get that horrible feeling of being chased away.
Kuru Kuru Japanese Restaurant
491 River Valley Road
#01-07 Valley Point Office Tower
Ambiance: 6
Food: 7
Service: 7.5
Pricing: $$ (Value-for-money)
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